04sportsfan05 Posted October 10, 2008 Share Posted October 10, 2008 I like thick...but I dont hate on thin either. Link to comment Share on other sites More sharing options...
JP55 Posted October 10, 2008 Share Posted October 10, 2008 Thick. Anyone who doesn't get thick is a Nazi. My own mother, a Nazi..... I'm a bread guy. I used to have fights with my mom because she insisted on thin crust. WOW That's funny. Link to comment Share on other sites More sharing options...
PurpleHaze Posted October 10, 2008 Share Posted October 10, 2008 Thin for PH. Either for me! Link to comment Share on other sites More sharing options...
katbird Posted October 10, 2008 Share Posted October 10, 2008 Thin.. Link to comment Share on other sites More sharing options...
Beechwoodfan Posted October 10, 2008 Share Posted October 10, 2008 I like both. Depends on what mood I am in. My favorite is LaRosa's traditional crust. Thank goodness we have such wonderful choices! Link to comment Share on other sites More sharing options...
sports fan Posted October 10, 2008 Share Posted October 10, 2008 Thin and thinner. So as to keep my slender figure. Link to comment Share on other sites More sharing options...
bugatti Posted October 10, 2008 Share Posted October 10, 2008 If done correctly, I really enjoy an extremely thin pizza (as in the traditional Italian version). We have a place in town that does an authenic Chicago deep dish that is great. For everday pizza use, I normally go with the standard/traditional crust. Which is closer to a thick crust. Link to comment Share on other sites More sharing options...
UKPat02 Posted October 10, 2008 Share Posted October 10, 2008 Thin, but the problem with that is that I usually can eat the whole thing. Link to comment Share on other sites More sharing options...
Don Vito Posted October 10, 2008 Share Posted October 10, 2008 Thin, but the problem with that is that I usually can eat the whole thing. :thumb::thumb: Link to comment Share on other sites More sharing options...
bugatti Posted October 10, 2008 Share Posted October 10, 2008 Thin, but the problem with that is that I usually can eat the whole thing. No doubt. I had this discussion with a friend of mine a couple of weeks ago. They should really discount the cost on a thin crust pizza; it is literally half the amount of food. The fact you pay the same (or at least the places I have been) is an injustice and probably at the heart of America's economic problems. Link to comment Share on other sites More sharing options...
oldrambler Posted October 10, 2008 Share Posted October 10, 2008 No question...Thin, if I wanted to eat a loaf of stale bread smothered in tomato sauce I would get a loaf of bread, let it set out for a couple of days and pour tomato sauce all over it. Link to comment Share on other sites More sharing options...
oldrambler Posted October 10, 2008 Share Posted October 10, 2008 Thin, but the problem with that is that I usually can eat the whole thing. :thumb:Problem? I don't see a problem with that. Link to comment Share on other sites More sharing options...
mcpapa Posted October 10, 2008 Share Posted October 10, 2008 Thin. The more toppings the better, but thin and crispy crust. If I wanted bread under my toppings I'd order pizza bread. That being said, I wouldn't turn down a tasty thick-crust pizza if somebody offered... Link to comment Share on other sites More sharing options...
kypride Posted October 10, 2008 Share Posted October 10, 2008 deep dish thick Link to comment Share on other sites More sharing options...
sweet16 Posted October 10, 2008 Share Posted October 10, 2008 THIN Link to comment Share on other sites More sharing options...
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