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Dinner: what did you have?

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We had leftover pork chops and chicken breasts. I put them on the grill in various sauces.

Grilled chicken breasts with Vidalia onions and Havarti cheese. Mac & cheese, strawberry shortcake.

Last Saturday night was pulled pork. This Saturday night was pulled pork. I have a bet next Saturday and Sunday nights will be pulled pork as well. It's graduation season. Make the cut to 11-12 parties. I'll be porked out for about 6 months.

The wife and I had pizza at Ripley Boat Club last night after a long day of relaxing on the water.

Grilled pork loin with a Rowan Creek / Brown sugar marinade , salad....

The wife and I had pizza at Ripley Boat Club last night after a long day of relaxing on the water.

 

Great day to be on the water, we dined at Ludlow Bromley Yacht Club.

Cold cut combo from subway

Wingfest at the Clearwater Threshers game last night. Free samples from Hooters, Buffalo Wild Wings, The Wing House, Smokey Bones, The Varsity Club, Chix&Wings, Abe's, The Brick House Tavern, The Dunedin Smokehouse, The Stadium Restaurant, The Tilted Kilt, and The Farmers Restaurant.

 

Couldn't do Abe's or Hooters. I don't eat breaded wings anymore.

Scallops in garlic lemon butter, Shrimp wrapped in bacon and stuffed clams, with wilted lettuce and fresh fruit.

Looks like dinner in an airport again.

Dinner last night here at the resort was carpaccio as a starter, French onion soup, Ceasar salad, and a 10 ounce filet, medium rare.

 

Tonight we're hitting the Japanese restaurant for a little sashimi as an appetizer, and then walking back over to the steak house for night two. I plan on getting the ribeye tonight.

Looks like dinner in an airport again.

I've ate at a few airport places that ain't bad.

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