Randy Parker Posted July 9, 2021 Share Posted July 9, 2021 Usually just ketchup for me. What do you put on your hot dog from the grill? Or do you just eat it plain? 1 Link to comment Share on other sites More sharing options...
sportsfan41 Posted July 9, 2021 Share Posted July 9, 2021 I'm usually putting it back on the grill. Only hotdogs I like are the ones with chili and cheese aka, coneys. Link to comment Share on other sites More sharing options...
PP1 Posted July 9, 2021 Share Posted July 9, 2021 Mustard, relish, and sometimes sauerkraut. I like them well done with black marks. 1 Link to comment Share on other sites More sharing options...
nkypete Posted July 9, 2021 Share Posted July 9, 2021 I'm a ketchup guy on a traditional hot dog, but if it is a coney, I choose mustard. There is just something about how the mustard interacts with the chili that I really prefer. 1 Link to comment Share on other sites More sharing options...
Voice of Reason Posted July 9, 2021 Share Posted July 9, 2021 I know people love their ketchup on a hot dog. I don't think I have ever put ketchup on a hot dog. But I am not a ketchup lover. The only two things I put ketchup on are french fries sometimes, not always, and sauerkraut. I'm with PP1. Mustard and relish are my go to's on a hot dog, usually mustard only. On a brat or mett I will add horseradish if it is available. Link to comment Share on other sites More sharing options...
OlDog75 Posted July 10, 2021 Share Posted July 10, 2021 I usually like mine plain off the grill, sometimes wrapped with a slice of cheese. And with the way I grew up, I still prefer it on a slice of bread instead of a hotdog bun. Link to comment Share on other sites More sharing options...
The Raven Posted July 11, 2021 Share Posted July 11, 2021 Plain or a little ketchup. Link to comment Share on other sites More sharing options...
rjs4470 Posted July 11, 2021 Share Posted July 11, 2021 Ketchup, mustard and relish. I also like a piece of American cheese on the dog if available. Link to comment Share on other sites More sharing options...
Beechwoodfan Posted July 11, 2021 Share Posted July 11, 2021 Yellow mustard, ketchup, and sweet pickle relish. If I am feeling particularly adventurous, I add some shredded cheddar. Link to comment Share on other sites More sharing options...
Beechwoodfan Posted July 11, 2021 Share Posted July 11, 2021 22 hours ago, OlDog75 said: I usually like mine plain off the grill, sometimes wrapped with a slice of cheese. And with the way I grew up, I still prefer it on a slice of bread instead of a hotdog bun. I grew up with hot dogs on bread. Thought only rich people had special made buns. 1 1 Link to comment Share on other sites More sharing options...
OlDog75 Posted July 11, 2021 Share Posted July 11, 2021 7 minutes ago, Beechwoodfan said: I grew up with hot dogs on bread. Thought only rich people had special made buns. We used to get bread from what we called "day old bread place" (Pike St.-Cov). However it was a heck of a lot older than "day old". Oh, and the same bread doubled as hamburger buns also. Link to comment Share on other sites More sharing options...
MBWC41 Posted July 11, 2021 Share Posted July 11, 2021 I have 3 standard hot dogs I stick with. 1. Ketchup only 2. Sauce, mustard and onion 3. Sourkraut and pepperchini peppers Link to comment Share on other sites More sharing options...
allsport71 Posted July 11, 2021 Share Posted July 11, 2021 Sweet baby Rays bbq sauce and onion. 1 Link to comment Share on other sites More sharing options...
Kentucky Windage Posted July 11, 2021 Share Posted July 11, 2021 Spicy beer mustard. Sourkraut would be good as well but I never have it because everyone else in the house lacks adventure with their taste buds. Link to comment Share on other sites More sharing options...
Kenny Powers Posted July 11, 2021 Share Posted July 11, 2021 34 minutes ago, allsport71 said: Sweet baby Rays bbq sauce and onion. I might have to give BBQ sauce a try. That sounds like it could be good. I usually don't put anything on them if they are fresh out of the grill but if do it is spicy mustard. 2 Link to comment Share on other sites More sharing options...
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