I haven't been to Adriatico's in years...but man oh man do I love it.

 

Ate a ton of Adriatico's while I was at UC 30+ years ago. Then went probably 15 years until I had it again, when our son was born and we spent about a week at Christ Hospital. Haven't had it in the 17 years since. But, this thread is making me think I may have to change that soon. :lol2:

Not a huge pizza eater, but recently had Brick House in Oakbrook subdivision. Can honestly say it's the best pizza I have eaten. They also have deep dish, a little pricey, but very good.

 

Bourbon House. I always get their Chicago style.

Bourbon House. I always get their Chicago style.

 

Yes Bourbon House, not why I said Brick, very good pizza.

Both of the times I've had Camporosso I tasted more burnt crust than anything else. Add in the crappy service, and I'm not going back there.

 

Strong's is great. I haven't been to Adriatico's in years...but man oh man do I love it.

 

You need to get to Taft's Brewporium. The pizza and wings are top notch.

I probably drive past 10-15 pizza places to go to Dewey's in Crestview Hills. Hands down the best!

Can we all agree that Mellow Mushroom is just mediocre?

 

Overpriced and just doesn't do it for me.

Pasquale's in Maysville is good stuff.

Can we all agree that Mellow Mushroom is just mediocre?

 

Overpriced and just doesn't do it for me.

 

I actually forgot that it existed.

I think Donatos is a really good thin and crispy pizza. Pasquale's in Bellevue has an amazing Bacon Pizza that is heavenly on a cold day. If you like pickles, put some cold pickles on the hot Bacon pizza and it is a flavor that you will never forget.

Can we all agree that Mellow Mushroom is just mediocre?

 

Overpriced and just doesn't do it for me.

 

The epitome of average (to below average), yes. I have never understood the fascination.

Pasquale's in Maysville is good stuff.

 

I'm a fan, for sure.

I think Donatos is a really good thin and crispy pizza. Pasquale's in Bellevue has an amazing Bacon Pizza that is heavenly on a cold day. If you like pickles, put some cold pickles on the hot Bacon pizza and it is a flavor that you will never forget.

 

Going to have to try that.

For chains, give me LaRosas.

Pasquale's in Maysville is good stuff.

 

I agree. There's also a place about 500 feet up the road that's pizza. Can't remember the name and I've never been inside. Anyone know how it is?

The epitome of average (to below average), yes. I have never understood the fascination.

 

Mellow Mushroom is decent. I really like their Buffalo Chicken pizza. I would it’s probably too pricey, but I wouldn’t say there’s a fascination with it. The one in Wilder doesn’t ever seem busy, and I never hear about people in my circle of friends ever going there. I don’t think there’s been much hype or buzz outside of when they first opened.