What's so hard about whacking a can of biscuits on the side of the counter to open and lay them out on a baking sheet?! :idunno:

 

Blasphemy.

Eggs and bacon on top of the biscuit. Gravy over all of it.

Considering that I haven't had my breakfast yet, and I'm good n' ready, biscuits & gravy with bacon & eggs sounds like the bomb. Count me in on both together, and I'll have mine RIGHT NOW!!!

 

 

Scrambled eggs and crumbled bacon on top of biscuits and gravy... Yes please.

And once you've got fresh biscuits you can whip up some chocolate gravy, which is a delicacy those outside of Kentucky are unfamiliar with.

Made from scratch biscuits and sausage gravy are impossible to beat when done right.

 

Any half-conscious moron like myself can fry bacon and eggs. Biscuits and gravy are more of an art. I won't even try making biscuits. I can make the gravy, but have not gotten it just right.

 

Biscuits aren't hard to make, rip the paper on the container and smack it on the counter. lol

I'd rather go through live eating things I enjoy, than worrying non-stop about the nutritional value of everything I eat.

 

Just don't understand eating something you don't think tastes good solely because it's good for you. To each their own I suppose. :idunno:

 

I think you read way too much into my post. Not sure I eat anything I don't enjoy. I would put my sweet intake up there with anyone on this board. Biscuits and gravy taste good. They are also disgusting at the same time because of what is in it. It can be both.

Bacon and Eggs, and it's not even close. I don't eat gravy on anything, and will not ruin a good biscuit by drowning it in gravy.

Eggs and bacon on top of the biscuit. Gravy over all of it.

 

The true hallmark is this, but the gravy is of the sausage variety. That means you fried bacon and sausage.

What world do we live in that I can't just have both? If I had to choose, give me bacon and eggs.

The correct answer is "both" but if I have to choose I'm taking good sausage gravy and biscuits.

I like both but I admit, nothing better than good homemade biscuits with savory, peppery sausage gravy!

What's so hard about whacking a can of biscuits on the side of the counter to open and lay them out on a baking sheet?! :idunno:

 

Exactly when is the last time you whacked a can of biscuits on the counter and made biscuits anyway ? ! :idunno:

The correct answer is "both" but if I have to choose I'm taking good sausage gravy and biscuits.

This

Exactly when is the last time you whacked a can of biscuits on the counter and made biscuits anyway ? ! :idunno:

 

That's not my job...

This is what happens when Farrah cooks.