May 20, 201511 yr Saw that Stubbs now makes a Texas Siracha marinade so I picked up a 16 oz NY Strip to grill and try it out. Not my favorite Stubbs marinade, but pretty solid flavor with a decent kick at the end...
May 20, 201511 yr We went to Scioto Ribber Saturday night, that place has a really good steak. I had the new york strip 16oz. which is the small. Ribber fries and green beans. The green beans are awesome. Last night the wife and I didn't finish working in the yard until almost dark. It was basically anything you can find in the fridge to snack on go for it. The Ribber is Ms Slick's favorite place to eat and I enjoy it as well. For those that don't know, if you have 2 that want the small steak (16 oz), you are better off to order 1 large and share.
May 20, 201511 yr We stayed at Horseshoe southern Indiana the last couple of days. While Binion's is our favorite. We ate at Legend ' s and the Kobe sliders were great!
May 20, 201511 yr Lunch at Dundee's Gartropub off Bardstown Road. The short ribs and grilled cheese sandwich was great. Dinner was at Blankenbaker Cracker Barrel (Sunrise Sampler breakfast for me) with old friend Little Joe Hamilton and his lovely bride. Joe had spent the weekend at a "Louisville Legends" reunion with the likes of Artis Gilmore, Bubba Paris, Billy Reed, Howard Schnellenberger, etc. etc. etc. Full of great stories this evening. :thumb:
May 21, 201511 yr Had Pompelio's for dinner last night. Got the Italian Sampler, and a cup of cream of asparagus soup. The soup was outstanding.
May 21, 201511 yr Cast iron pan fried pork chops, oven roasted Brussels sprouts, and sliced tomatoes.
May 23, 201511 yr Today we are having spiral country ham, fresh lettuce out of the garden that I will wilt from the juice of the country ham, with green onions. Fried corn, tomatoes,onions, and cucumbers with basil and feta cheese. Watermelon for dessert.
May 24, 201511 yr Mrs. S had surgery last week and a few friends wanted to see her, so I fixed dinner for them. Sirloins on the grill. Green beans seasoned with bacon, garlic, and sea salt and slow cooked all day. Baked tiny potatoes quarters. Sauteed mushrooms. Garlic bread made from Chicago Italian Bread. Garden salad. I had the steak, mushrooms, salad, and beans.
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