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Dinner: what did you have?

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Greek-seasoned pork roast, cucumbers and onions in vinegar, mcmama's world's best potato salad.

 

And something new (for us). Bought a bread-making machine at a yard sale the other day and it works GREAT!

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Mcpapa's favorite, Skyline 5-way!

 

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Country ham with sauté mushrooms, dressing, farm fresh corn from a friend, and mashed potatoes and gravy in its own bowl. Can't wait.

Mcpapa's favorite, Skyline 5-way!

 

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You can live on it, but it tastes like dung.

Delightful meal at F.A.B.D. With @TheDeuce. Wings and smokehouse chili every time...

Country ham with sauté mushrooms, dressing, farm fresh corn from a friend, and mashed potatoes and gravy in its own bowl. Can't wait.

 

Sounds good. Maybe substitute the dressing for cornbread..

Sounds good. Maybe substitute the dressing for cornbread..

 

I would be okay with that, as long as its sweet cornbread. It was great, I'm not a big dressing fan myself, but I ate everything on my plate.

Late lunch was loaded fried rice at Simply Thai, Middletown. Supper was fried fish special at Newtown Pike Cracker Barrel on the way back.

Late lunch was loaded fried rice at Simply Thai, Middletown. Supper was fried fish special at Newtown Pike Cracker Barrel on the way back.

 

Love Simply Thai!

Love Simply Thai!

 

Goos food there. Very similar to Planet Thai in Lexington.

 

Daughter's 6-week PT rotation is at the clinic right behind it. They are in the process of moving, though - about 5 minutes closer to town; so good for her.

 

A side note. Her clinical supervisor says she's the best "student" he's had. She has just started her second year of three in the program. He told her last week - after two weeks in her placement there - that if he had to assign a "rating" in terms of where she is in terms of readiness - it would be "entry level physical therapist". In other words, where a student would be upon completion of the three-year program.

Donatos pizza for me. Giovanni's has failed me lately, time for a change.

They had beef tips, lamb, chicken legs, and pork chops in the managers special bin at Kroger today. Nothing else to do but to make some Kentucky burgoo. It's simmering on the stove right now so all the flavors can mix together. Can't wait for dinner tomorrow.

 

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Late lunch was loaded fried rice at Simply Thai, Middletown. Supper was fried fish special at Newtown Pike Cracker Barrel on the way back.

Did you get the cod or catfish? We ate at a CB on our way back from Cleveland and We both had the Cod fish special. It was so good.

Today everything on the grill. Fixed chicken in a jerk sauce. Pork T in a rub of blacken spices, rosemary, and garlic salt. Out of my garden, eggplant sliced thick and topped with a 6 cheese blend of cheese and bacon. The tomatoes, I cut the top off and topped them with a feta cheese that had garlic and basil in it. Also topped it with bacon. White half runners cooked in country ham stock and pieces. Raspberries and white peaches for dessert.

BGP Get together: Me and Mrs. BB split some wings to start, I had the Oktoberfest burger and onion rings, also a few Raspberry Hefeweizen's which I recommend if you like a nice summer lite fruit beer.

 

Flipdaddy's Review: Nice place, open, plenty of TV's, but nothing really on. Service was good and consistent. Burgers cooked to what was ordered and the pretzel buns are, while a little small, still do the trick. A little pricey, but with burgers driving your profit I guess you have to somewhere. Overall a good, higher end burger stand. Recommend

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