January 9, 200818 yr We got a gift card there for Christmas, and had dinner there tonight. We've been a few times and the food was always good, but with so many other local options it wasn't high in the rotation. I got the Fillet and when it was delivered my Medium looked a whole like like well done. I don't normally complain at restaurants, but I took one bite and knew I needed it recooked. I didn't raise hell, and just showed the server the steak and she said she would get me a new one. When I got the new one it was the best Filet I've ever had. Cooked perfectly with an amazing taste. Everything went well, and I was even talking to the server about never sending food back, but it was just too well done. When we got the check the Filet dinner was comped by the manager even though he knew I had no problem with waiting to get it cooked right. Needless to say the server got a big tip, and we'll be going back a lot more often...
January 9, 200818 yr I like Carraba's, but HHSMom isn't too crazy about it. The Chicken Bryan is great!
January 9, 200818 yr I wish other restaurants would learn from that manager. Glad to hear you were well taken care of.
January 9, 200818 yr Where is this restaurant? There's one in Lexington, one in Louisville and three in NKY/Greater Cinti.
January 9, 200818 yr I've only been to the one in Lexington a couple of times, but both times I've been very impressed. I can't remember what I got, but it had mussels in it and it was AWESOME!
January 9, 200818 yr Italian style food is my favorite, and this place sure hits the spot when I get their fetuccine alfredo with shrimp. OH YEAH!
January 9, 200818 yr I need to quit reading this thread, I still have a month and a half in Afghanistan....:cry::cry:
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