Randy Parker Posted July 22, 2020 Share Posted July 22, 2020 I won't turn down any of them, but Filet is my favorite. Made a couple on the grill the other night that were fantastic. How about you? Link to comment Share on other sites More sharing options...
Kentucky Windage Posted July 22, 2020 Share Posted July 22, 2020 T-bone lightly seasoned with some Weber Chicago seasoning, grilled on charcoal with a small amount of Apple wood smoke, and finished with a little butter. Link to comment Share on other sites More sharing options...
TheDeuce Posted July 22, 2020 Share Posted July 22, 2020 I'm a cheap date, give me a good sirloin. 1 Link to comment Share on other sites More sharing options...
nkypete Posted July 22, 2020 Share Posted July 22, 2020 I like Prime Rib the best, but dinosaurs like me will gladly bite into any cut of meat. Link to comment Share on other sites More sharing options...
Colonels_Wear_Blue Posted July 22, 2020 Share Posted July 22, 2020 New York Strip Link to comment Share on other sites More sharing options...
rjs4470 Posted July 22, 2020 Share Posted July 22, 2020 Filet, then NY Strip. I will eat just about any cut if cooked properly. Link to comment Share on other sites More sharing options...
swamprat Posted July 22, 2020 Share Posted July 22, 2020 Boneless Ribeye. 2 Link to comment Share on other sites More sharing options...
GrantNKY Posted July 22, 2020 Share Posted July 22, 2020 Cowboy Ribeye with melted garlic butter. Link to comment Share on other sites More sharing options...
GrantNKY Posted July 22, 2020 Share Posted July 22, 2020 2 hours ago, nkypete said: I like Prime Rib the best, but dinosaurs like me will gladly bite into any cut of meat. Age old question of if prime rib is steak or not. I’m not sure I have an opinion on it, but I know some who are adamant that prime rib is not steak. Link to comment Share on other sites More sharing options...
GrantNKY Posted July 22, 2020 Share Posted July 22, 2020 I will say that if I was ridiculously wealthy and could afford to eat steak every night, Japanese A5 Wagyu will change your life. 1 Link to comment Share on other sites More sharing options...
gchs_uk9 Posted July 22, 2020 Share Posted July 22, 2020 If you’re unsure of how many cuts of beef there are, check out this video: https://www.youtube.com/watch?v=WrOzwoMKzH4&feature=share Link to comment Share on other sites More sharing options...
nkypete Posted July 23, 2020 Share Posted July 23, 2020 2 hours ago, GrantNKY said: Age old question of if prime rib is steak or not. I’m not sure I have an opinion on it, but I know some who are adamant that prime rib is not steak. I realize that prime rib is technically a roast, not a steak. But I do prefer it when cooked properly. 2 Link to comment Share on other sites More sharing options...
Randy Parker Posted July 23, 2020 Author Share Posted July 23, 2020 3 hours ago, GrantNKY said: Cowboy Ribeye with melted garlic butter. Sounds really good. I put garlic butter on every steak as soon as I take it off the grill. Link to comment Share on other sites More sharing options...
Colonels_Wear_Blue Posted July 23, 2020 Share Posted July 23, 2020 1 hour ago, Randy Parker said: Sounds really good. I put garlic butter on every steak as soon as I take it off the grill. And porcini powder. Link to comment Share on other sites More sharing options...
Randy Parker Posted July 23, 2020 Author Share Posted July 23, 2020 48 minutes ago, Colonels_Wear_Blue said: And porcini powder. Had to Google that. Never heard of it. I thought you were making a Rick Pitino joke. 2 Link to comment Share on other sites More sharing options...
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