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What's on your pizza?


sportsfan41

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My staple when ordering out is usually a meat lovers with banana peppers.

 

When I'm making them at home, basil (this is even more essential with a bland sauce), some form of garlic, and onions usually find their way onto it. So that's probably my favorite. Though I make a lot of buffalo chicken pizza's at home too. I love those with Frank's wing sauce, some Frank's hot sauce, onions, and banana peppers.

 

I also really like a hawaiin pizza. When I lived in Lexington I used to love to go to Pazzo's, get a couple of slices of their hawaiin pizza and a draft Kentucky Bourbon Barrel Ale. It was delicious.

 

But as long as there aren't olives on it, I'm gonna think it's a great pizza.

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EDGAR ALLAN POE

Olive Oil, Mozzarella-Fontina Blend, Roasted Garlic, Kalamata Olives and Goat Cheese, with Fresh Tomatoes and Parsley after the bake.

With a cold draft beer, nothing better!

 

That sounds WONDERFUL.

 

Usually, I like ham, green peppers and onion.

 

Never extra cheese. Ruins it.

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