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What Is Your Favorite Meal to Cook?

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I have several, my tacos...they are different, I have posted the recipe on here before. Chicken and dumpliings, with fresh leaf lettuce, mashed potatoes ( homemade) and biscuits. Smoked baby back ribs, gourmet potatoes and baked beans and my homemade apple pie or apple dumplings.

 

I cook a big meal every night so I have lots of recipes. Also I have had my own catering service.

 

Wow! That is impressive, goldie!:thumb:

 

I also cook at home pretty much every night. On ballpark nights, I will even load up food and take it to the park for my husband and kids to eat. My kids' favorites are probably my white turkey tacos (which they don't realize is not beef!) or my spaghetti and meat sauce. My husband's is probably fresh green beans, brown rice, big baked potato, grilled pork chops or tenderloin, and finished off with some fresh strawberries. Depending on the season, we may have some corn on the cob or some garden zucchini and/or squash as well.

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Wow! That is impressive, goldie!:thumb:

 

I also cook at home pretty much every night. On ballpark nights, I will even load up food and take it to the park for my husband and kids to eat. My kids' favorites are probably my white turkey tacos (which they don't realize is not beef!) or my spaghetti and meat sauce. My husband's is probably fresh green beans, brown rice, big baked potato, grilled pork chops or tenderloin, and finished off with some fresh strawberries. Depending on the season, we may have some corn on the cob or some garden zucchini and/or squash as well.

 

When you have been around as long as I have....your life's journey can take you many places....:D I was Home Ec teacher for 14 years, Creative foods classes. I also taught a " How to Party Class" at Morehead State University for 7 years. Yes it was a very popular class....:lol:

 

Talking about strawberries I have a great glaze for the pie.

 

1 1/2 -2 C sugar

1 very heaping T corn starch

1 can sprite

few drops red food coloring

 

Combine first 3 ingredients and mix well. Cook over medium heat till thickens. Add food coloring. Let cool. You can pour this over berries in your pie shell or use to dip the berries in. Also good to spread on a cheesecake and top with fresh berries.

I'll sub a baked potatoe for the fries and I'll be over sometime this weekend.:thumb:

 

True. You have to go baked potato about 50% of the time.

 

BTW Neerfan, I know this is off topic, but I had a dream last night that our Canes went 5-0 to start the season. Hopefully dreams come true, cause if they navigate that tough schedule they will be playing Florida for the title.:thumb:

Marinate some steaks and boil some shrimp and I am ready to go.

Grilled chicken breast topped with swiss cheese, BBQ sauce, and bacon. Served with Garlic Mashed potatoes, and creme corn!!! Im hungry already!

Grilled chicken breast topped with swiss cheese, BBQ sauce, and bacon. Served with Garlic Mashed potatoes, and creme corn!!! Im hungry already!

 

I'm on my way over TBA, I am starving.

Steaks on the grill, corn on the cob, Roma green beans, cucumber/tomato salad, new potatoes. Strawberry shortcake for dessert.

Steaks on the grill, corn on the cob, Roma green beans, cucumber/tomato salad, new potatoes. Strawberry shortcake for dessert.

 

I'm glad I already had lunch or I'd be on my way over right now.:lol:

Kabobs - chicken marinated in jerk sauce, peppers (red & green), onions & pineapple

Grilled corn on the cob

Brussel sprouts

My favorites are determined by the weather.

 

COLD: Chili and peanut butter sandwiches with sweet tea.

 

 

 

HOT: Marinated filet wrapped in bacon on the grill (medium)

Baked potato with butter

Corn on the cob

Sweet tea

Kabobs - chicken marinated in jerk sauce, peppers (red & green), onions & pineapple

Grilled corn on the cob

Brussel sprouts

 

 

This sounds so good. I love all of the above, especially the brussel sprouts.

You all are making me hunger and I just had supper.

My favorites are determined by the weather.

 

COLD: Chili and peanut butter sandwiches with sweet tea.

 

 

 

HOT: Marinated filet wrapped in bacon on the grill (medium)

Baked potato with butter

Corn on the cob

Sweet tea

 

Chili with either grilled cheese or peanut butter sandwiches is a cold-weather staple for us.

Chili with either grilled cheese or peanut butter sandwiches is a cold-weather staple for us.

We like homemade French onion or potato soup, with Chicken salad sandwiches.

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