August 30, 200719 yr I love throwing stuff in the slow cooker in the morning and eating it that night. Quick & easy Spanish soup: one package Spanish rice, 1/2 cup white rice, 10 cups water, one can cream style corn, dice one pound of summer sausage and one onion, dash of hot sauce. Let in cook on low while you're at work. Optional items would include diced tomatoes, Old Bay, shrimp or anything that strikes your fancy. (I don't know if I ever really make it the same way twice!) How long do you cook this ?
August 30, 200719 yr "Tonight was a simple meal...home made fried potatoes, eggs, saugage, bacon, and home made biscuits." Mrs. PH, you are a Saint, I could eat this every night. Probably my favorite meal ,with salmon patties, fried potatoes, soup beans and cornbread coming in a very close second.
August 30, 200719 yr Tonight we had fried potaotes, fried fish, fried corn, corn bread, onions and fresh tomatoes. I know it is alot of fried food whick I usually don't fix...just had a craving for it...
August 30, 200719 yr Tonight we had fried potaotes, fried fish, fried corn, corn bread, onions and fresh tomatoes. I know it is alot of fried food whick I usually don't fix...just had a craving for it... Fried corn?
August 31, 200719 yr Fried corn? I assume you have never had it.... it is great Birdie. You cut off the corn and scrap the cob to get all the juices. Add some sugar, salt and pepper some water, then fry in a skillet with butter...YUM.
August 31, 200719 yr Here is a good summer recipe for salad. Very easy. Get a loaf of french bread and cut or tear into big pieces Cut up 5-6 good tomatoes from the garden Small can of ripe olives, cut into pieces Cut up 1/2 onion into Fresh Basil Liberal Salt and Pepper Olive Oil to taste You can also add/delete vegies to your taste.
August 31, 200719 yr Here is a good summer recipe for salad. Very easy. Get a loaf of french bread and cut or tear into big pieces Cut up 5-6 good tomatoes from the garden Small can of ripe olives, cut into pieces Cut up 1/2 onion into Fresh Basil Liberal Salt and Pepper Olive Oil to taste You can also add/delete vegies to your taste. This is something I will try.
August 31, 200719 yr How long do you cook this ? It's ready after about 4-5 hours (depending on how hot the slow cooker is), but you can let it go for 8 hours or more. Get it started before leaving for work and eat it that evening. We make a pan of cornbread to go with it.
August 31, 200719 yr I assume you have never had it.... it is great Birdie. You cut off the corn and scrap the cob to get all the juices. Add some sugar, salt and pepper some water, then fry in a skillet with butter...YUM. Don't forget the bacon greese.
August 31, 200719 yr Thursday night for me and the wife is always B Dubbs, the other nights of the week are really random.
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