rockmom Posted October 19, 2015 Share Posted October 19, 2015 I'm not a huge fan. When I do fix frozen pizza, I'm a di'Giorno person. However, tonight I tried Screamin' Sicilian and my world has changed. That is THE BOMB of frozen pizza. It makes eating frozen pizza almost as good as going to a pizzaria. Have any of you tried it? Link to comment Share on other sites More sharing options...
rockmom Posted October 19, 2015 Author Share Posted October 19, 2015 Oh, and the punch out mustache is fun too. Link to comment Share on other sites More sharing options...
Pura Vida Posted October 19, 2015 Share Posted October 19, 2015 We get frozen pizza for whatever reason at least a couple times a month – I’m going to give it a try. Thanks for the tip! Link to comment Share on other sites More sharing options...
rockmom Posted October 19, 2015 Author Share Posted October 19, 2015 We get frozen pizza for whatever reason at least a couple times a month – I’m going to give it a try. Thanks for the tip! I had Mambo Italiano, meatballs and thick cut pepperoni. Soooo yummy! Link to comment Share on other sites More sharing options...
formerkywrestler Posted October 19, 2015 Share Posted October 19, 2015 Completely agree. Love that brand. Link to comment Share on other sites More sharing options...
uk#1fan Posted October 19, 2015 Share Posted October 19, 2015 I recommend the kroger brand little pizza boats microwave for 2 minutes and they come out pretty good. Link to comment Share on other sites More sharing options...
Jim Schue Posted October 20, 2015 Share Posted October 20, 2015 I've had the Screamin' Sicilian frozen pizza as well. I got the super pepperoni with the thick chunks of it. Pretty darned good for a frozen. Link to comment Share on other sites More sharing options...
rockmom Posted October 20, 2015 Author Share Posted October 20, 2015 I recommend the kroger brand little pizza boats microwave for 2 minutes and they come out pretty good. But those don't have the mustache. Link to comment Share on other sites More sharing options...
coldweatherfan Posted October 20, 2015 Share Posted October 20, 2015 6 pack of Lou's. It ain't cheap, but it's good. Ship Lou Malnati's, Chicago's Best Deep Dish Pizza | Tastes of Chicago Link to comment Share on other sites More sharing options...
coldweatherfan Posted October 20, 2015 Share Posted October 20, 2015 Oddly enough, Aldi carries a deep dish Chicago style sausage pizza. They don't always have it, but when they do, it's really good. Mama Cozi or something like that. They carry the regular pizzas all the time, but the Chcago is hit or miss. Link to comment Share on other sites More sharing options...
JDEaston Posted October 20, 2015 Share Posted October 20, 2015 I'm not a fan of the large frozen pizzas, if I want aa pizza for dinner I'll get it from a pizza shop. But the totinos party pizzas are excellent for lunch or a snack. Out of the box the only thing they have going for them is the crust, but you can doctor them up and have nice snack or lunch for a couple dollars. Link to comment Share on other sites More sharing options...
TheDeuce Posted October 20, 2015 Share Posted October 20, 2015 I'm not a fan of the large frozen pizzas, if I want aa pizza for dinner I'll get it from a pizza shop. But the totinos party pizzas are excellent for lunch or a snack. Out of the box the only thing they have going for them is the crust, but you can doctor them up and have nice snack or lunch for a couple dollars. Yes. Agree 100%. 10 for $10 at Kroger most of the time. Link to comment Share on other sites More sharing options...
JDEaston Posted October 20, 2015 Share Posted October 20, 2015 Yes. Agree 100%. 10 for $10 at Kroger most of the time. No doubt, add a dollars worth of cheese and pepperoni to it and you have one of the cheapest decent meals known to mankind. Link to comment Share on other sites More sharing options...
sweet16 Posted October 20, 2015 Share Posted October 20, 2015 No doubt, add a dollars worth of cheese and pepperoni to it and you have one of the cheapest decent meals known to mankind. That is exactly what I do. Link to comment Share on other sites More sharing options...
hoops5 Posted October 20, 2015 Share Posted October 20, 2015 We always have a freezer full of Jacks thin crust. Kids eat it after school, after dinner, all weekend and all summer. In general, we prefer the thin crust as the thick crust or deep dish are way too unpredictable carb wise. Link to comment Share on other sites More sharing options...
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