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Holiday Baking Favorites? Specialties?

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What's your favorite thing to make during the holidays? Your go-to specialty that everyone expects each year?

 

What's your favorite Holiday cookie/treat to eat?

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So I made my first of many batches of "my thing" yesterday, and it turned out great.

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Also made those "pretzel-hersey's kiss-M&M" thingies. Kids helped smash down the green and red M&M's.

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Also made those "pretzel-hersey's kiss-M&M" thingies. Kids helped smash down the green and red M&M's.

 

Did a little change up on this one. Put a Rolo on the pretzel then smashed it with an almond.:thumb:

My sister-in-law made bourbon fudge. Kids off limits. Wow, were they good!!

My sister-in-law made bourbon fudge. Kids off limits. Wow, were they good!!
I'm hoping Mrs RTS makes some for Christmas. I just hope leaves my good bourbon alone when she makes it.
I'm hoping Mrs RTS makes some for Christmas. I just hope leaves my good bourbon alone when she makes it.

 

The sister-in-law used Jim Beam, so nothing good went to waste. :D

Something my wife calls German pretzel candy.

 

My mother's NY style cheescake.

I'm hoping Mrs RTS makes some for Christmas. I just hope leaves my good bourbon alone when she makes it.

 

Hide it! Hide it now!

So I made my first of many batches of "my thing" yesterday, and it turned out great.

 

I'll be the judge of that. (hint hint)

Christmastime at my parents' place means Mom is pulling out all her hand-me-down German baking recipes. She makes a ton of candy, cookies and other baked goods during this time.

 

Personal favorites include her ginger cookies and molasses cookies, homemade carmels and white chocolate-covered pretzels, as well as raisin bread and lemon poppyseed bread.

  • Author
Christmastime at my parents' place means Mom is pulling out all her hand-me-down German baking recipes. She makes a ton of candy, cookies and other baked goods during this time.

 

Personal favorites include her ginger cookies and molasses cookies, homemade carmels and white chocolate-covered pretzels, as well as raisin bread and lemon poppyseed bread.

That sounds incredible!

That sounds incredible!

 

Amazing it hasn't killed me yet. Gotta drop a few pounds the next few weeks to get prepared for the sugar shock.

Scalloped oysters.. I do them at Christmas though. We do a traditional dinner for Thanksgiving. Christmas dinner is allways up in the air, its usually a Prime rib and some seafood dishes though.

Super simple, but we dip the little square waffle-shaped pretzels in the melted white candy bark (dip them in halfway by hand) and then set them to cool on wax paper. You can make hundreds of them in no time and they are so yummy!

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