January 11, 201610 yr I am having a guest or two tonight and I plan on making (heating up) some chicken tenders as our entree. What brand(s) do you recommend?
January 11, 201610 yr I recommend Perdue chicken tenders from Kroger, and lots of different dipping sauces. Put them in the oven for about 10 minutes, flip them over, and let them cook another 10 or so (or whatever the instructions say). They're pretty good.
January 11, 201610 yr Author Pick up some Cane's, but I'd go get in line now. Can you buy them frozen?
January 11, 201610 yr Can you buy them frozen? I have no idea. I was more kidding than anything. These people chicken tender connoisseurs or something?
January 11, 201610 yr Author I have no idea. I was more kidding than anything. These people chicken tender connoisseurs or something? The physical evidence strongly suggests they are everything connoisseurs.
January 11, 201610 yr Get fresh chicken tenders, dip them in milk, then a mixture of flour, paprika, salt and pepper. Then put them in a pan of oil, cook, then flip over. Outstanding!
January 11, 201610 yr Author Get fresh chicken tenders, dip them in milk, then a mixture of flour, paprika, salt and pepper. Then put them in a pan of oil, cook, then flip over. Outstanding! I do like to cook but tonight the emphasis is on good easy fun.
January 11, 201610 yr I do like to cook but tonight the emphasis is on good easy fun. If that's the case, I'd do carry out then...Most frozen tenders are disgusting IMO.
January 11, 201610 yr The physical evidence strongly suggests they are everything connoisseurs. That one made me literally laugh out loud. Glad I wasn't drinking a beverage at the time.
January 11, 201610 yr Author That one made me literally laugh out loud. Glad I wasn't drinking a beverage at the time. And to think, Watusi once said long ago I had no sense of humor.
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